Judy's Magic Mixes
Helping people create magical moments with delicious home-made baked goods, without worry or stress
Judy’s Magic Mixes was started because of a lack of really good tasting gluten/dairy free products on the market.
After many months of experimentation, several recipes were perfected and the transition into a gluten-free existence became almost seamless.
Sharing a meal is one of the strongest forms of intimacy, and this bond can be enhanced through the quality of the food involved.
This is the reason for the use of chickpea flour, arrowroot, and tapioca … all expensive ingredients with superior mouth feel when compared to standard gluten-free products that use rice flour and sugar as primary ingredients. You will find sugar is not our primary ingredient and all mixes are made with lower sugar content than most commercially prepared gluten-free products with out compromising the taste.
Judy’s Magic Mixes ALWAYS offers an unconditional guarantee on their products; it’s important that customers feel complete confidence in both quality and result. So if you don’t like the product, you can return it. This is how confident they are in the taste and quality of their products